The weather has been warm and inviting during our first weeks here in Paris, making it easy to explore the possibilities of daily life: where to buy the best baguette, to find the butcher´s and the nearest supermarket, where to go for a walk or the nicest view over the city. Last sunday, we discovered a tiny, […]
Tag: egg yolk
gâteau breton
deutsche Version Le gâteau breton may be the cakiest of cakes. It´s made of not much more than the basic baking ingredients – egg yolks, butter, flour, and sugar -, and is simply named after the part of France it is from: Brittany. In fact, it rather is an enormous cookie than a cake, so dense […]
mamangerie.com 