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Stirring & steaming since 2014

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Tag: Beaujolais

December 1, 2015December 1, 2015Sabine

new wine in town

It´s Beaujolais time @mamangerie, and we´re celebrating with delicious recipes: sweet potato gnocchi with brown butter, walnuts and crispy sage and Beaujolais poached pears. Something for everybody, I hope!

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